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C. V. Woods World Championship Chili Con Carne

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)99.2179
Energy (kCal)7626.4311
Carbohydrates (g)1128.5805
Protein (g)556.5224
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 3 cut - - - -
    water 1 1/2 1/2 0.0 0.0 0.0 0.0
    celery 1/4 cup chopped 4.04 0.7499 0.1742 0.0429
    tomato 7 cups peeled chopped 289.8 64.26 15.12 2.52
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    green chilies 6 582.9085 144.0 0.0 0.0
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    cumin 1 tablespoon ground 22.5 2.6544 1.0686 1.3362
    msg 1/2 teaspoon - - - -
    black pepper 1 tablespoon 17.319000000000003 4.4126 0.7169 0.2249
    salt 4 teaspoons - - - -
    chili powder 5 tablespoons 112.8 19.88 5.3839999999999995 5.712000000000001
    cilantro 1 teaspoon 0.0767 0.0122 0.0071 0.0017
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134
    beer 1 cup - - - -
    garlic clove 2 chopped - - - -
    beef suet 1/2 - - - -
    pork chop 5 lb cut 4105.0158 830.9822 134.0367 26.761999999999997
    steak 4 lb 2230.4051 0.0 392.4062 61.4721
    onion 3 132.0 30.822 3.63 0.33
    green pepper 3 89.4 20.7408 3.8442 0.7599
    monterey jack cheese 1 shredded - - - -
    lime 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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