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Pineapple Chicken Burritos

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)265.316
Energy (kCal)8972.8202
Carbohydrates (g)874.3891
Protein (g)742.2792
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 6 4681.0788 0.0 567.4447 251.7441
    pineapple 1 can crushed drained 123.6882 32.4558 1.3358 0.2969
    black bean 2 cans rinsed drained 1983.6282 362.7538 125.6492 8.2603
    salsa 2 cups 150.8 34.528 7.904 0.884
    rice 3 cups cooked 2025.75 443.7225 39.5715 3.6630000000000003
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    garlic salt 1/2 teaspoon - - - -
    onion salt 1/2 teaspoon - - - -
    flour tortilla 16 burrito-sized - - - -
    green enchilada sauce 2 cans - - - -
    cheddar cheese 2 cups shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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