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Chicken and Sour Cream Enchiladas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)219.7463
Energy (kCal)2668.4394
Carbohydrates (g)77.4809
Protein (g)104.3926
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream 3 1/2 cups sour 1593.9 37.2715 19.642 155.7675
    mushroom 1 can drained - - - -
    chicken 15 ounces canned 905.25 0.5525 77.9025 63.0275
    green chilies 1 can chopped drained 89.955 21.2744 4.4978 0.4498
    onion flake 1/3 cup 65.1467 15.5456 1.6707 0.0859
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    salt 1/2 teaspoon - - - -
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    cooking oil - - - -
    flour tortilla 12 - - - -
    cheddar cheese 1/3 grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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