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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Mexican >> Mexican

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Place chicken, 1/4 cup of the oil, lime juice, tequila, 1 tablespoon of the cilantro, garlic, cumin, lime peel, salt and pepper in a plastic bag and marinate, refrigerated, 4 hours or overnight. | 2. Drain chicken and discard marinade. | 3. Heat oven to 350°F. | 4. Wrap tortillas in foil and place in oven. | 5. Heat remaining tablespoon oil in a large skillet over medium-high heat and cook onion 3 minutes, until softened. | 6. Add pepper strips and cook 2 minutes, until crisp-tender. | 7. Transfer vegetables to a bowl. | 8. Add chicken to skillet and cook about 5 minutes per side, until cooked through (add more oil if necessary). | 9. Stir in vegetables and tomato. | 10. Cook, stirring, 2 minutes more. | 11. Stir in remaining cilantro. | 12. To serve, spoon chicken mixture onto tortillas and top with sour cream and salsa, if desired. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chicken breast half	12	ounces	boneless skinless cut	302.6	0.0	67.32	1.7
canola oil	5	tablespoons	divided	618.8	0.0	0.0	70.0
lime juice	2	tablespoons		7.5625	2.5469999999999997	0.127	0.0212
water	1/4	cup		0.0	0.0	0.0	0.0
cilantro	2	tablespoons	chopped divided	0.46	0.0734	0.0426	0.0104
garlic	2	cloves	pushed	8.94	1.9836	0.3816	0.03
cumin	1	teaspoon	ground	7.875	0.929	0.374	0.4677
lime zest	3/4	teaspoon		302.6	0.0	67.32	1.7
salt	1/2	teaspoon		-	-	-	-
pepper	1/4	teaspoon		1.4432	0.3677	0.0597	0.0187
carb flour tortilla	8		low	302.6	0.0	67.32	1.7
onion	1		sliced	28.0	6.537999999999999	0.77	0.07
green bell pepper	1		cut	302.6	0.0	67.32	1.7
tomato	1		chopped	16.38	3.5399	0.8008	0.182
cream			sour	-	-	-	-
green chili salsa				302.6	0.0	67.32	1.7

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.