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Mexican Pickled Cauliflower Salad (Coliflor Encurtido)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1195
Energy (kCal)35.342
Carbohydrates (g)11.2607
Protein (g)0.7715
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    head cauliflower 1 - - - -
    lime juice 1/2 cup 30.25 10.1882 0.5082 0.0847
    rice vinegar 1/4 cup - - - -
    red chili pepper flake chile 1/4 - 1/2 teaspoon minced - - - -
    garlic 1 teaspoon chopped 4.172 0.9257 0.1781 0.013999999999999999
    cumin 1/2 - 1 teaspoon ground 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    cilantro leaf 1/4 cup 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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