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Jamaican Marinade

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.2514
Energy (kCal)673.3249
Carbohydrates (g)7.3357
Protein (g)1.1169
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white vinegar 3 tablespoons 8.046 0.0179 0.0 0.0
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    lime juice 1 1/2 1/2 5.6719 1.9103 0.0953 0.0159
    scallion 1/4 cup minced 8.0 1.835 0.4575 0.0475
    cinnamon 1/2 teaspoon - - - -
    salt 1/2 teaspoon - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    jalapeno 1 chopped 1.6312 0.3656 0.0512 0.0208
    thyme 1 teaspoon dried 0.8079999999999999 0.1956 0.0445 0.0134
    allspice 3/4 teaspoon 3.7478 1.0277 0.0868 0.1238
    cayenne pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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