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Welsh Tea Cakes

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)65.1286
Energy (kCal)1630.573
Carbohydrates (g)252.0942
Protein (g)32.4345
  • Cuisine

    European >> UK >> Welsh

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 cups - - - -
    white sugar 3/4 cup 580.5 149.97 0.0 0.0
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    butter 1/2 cup 684.0 31.428 21.372 57.6
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    egg 1 71.5 0.36 6.28 4.755
    salt 1/4 teaspoon - - - -
    nutmeg 1/2 teaspoon ground 5.775 0.5422 0.0642 0.3994

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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