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Conch Fritters

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12.5442
Energy (kCal)903.3176
Carbohydrates (g)140.5048
Protein (g)53.1159
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    conch 1 cup ground 165.1 2.1590000000000003 33.400999999999996 1.524
    flour 1 cup 578.28 126.6054 9.401 2.2436
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    tabasco sauce 1/2 teaspoon - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755
    onion 1 tablespoon grated 4.0 0.934 0.11 0.01
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    garlic clove 3 chopped - - - -
    lime juice 1 teaspoon 1.2604 0.4245 0.0212 0.0035

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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