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Jamaican Sorrel Aioli

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)222.6238
Energy (kCal)1987.6967
Carbohydrates (g)1.8338
Protein (g)3.1242
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sorrel leaf 1 cup packed - - - -
    chive 1/4 cup chopped 3.6 0.522 0.3924 0.0876
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    salt 1/2 teaspoon - - - -
    canola oil 1 cup grapeseed 1927.12 0.0 0.0 218.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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