RecipeDB

Cooking in progress....

Chef John's Beef Goulash

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)109.5944
Energy (kCal)2410.7451
Carbohydrates (g)69.4655
Protein (g)291.2935
  • Cuisine

    European >> Eastern European >> Hungarian

  • Dietary Style

  • Preparation Time

    Cooking Time - 120 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef chuck roast 2 1/2 pounds boneless cut 1518.6701 2.1533 238.3405 61.3135
    salt black pepper to taste ground - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    onion 2 chopped 128.0 29.888 3.52 0.32
    olive oil 2 teaspoons 79.56 0.0 0.0 9.0
    salt 1/2 teaspoon - - - -
    hungarian paprika 2 tablespoons - - - -
    caraway seed 2 teaspoons crushed 13.985999999999999 2.0958 0.8303 0.6128
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    marjoram 1 teaspoon 1.626 0.3634 0.076 0.0422
    thyme 1/2 teaspoon ground 1.38 0.3197 0.0456 0.0371
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    chicken broth 4 cups divided 312.48 7.56 44.5536 10.4832
    tomato paste 1/4 cup 54.12 12.4806 2.8512 0.3102
    garlic 3 cloves crushed 13.41 2.9754 0.5724 0.045
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0
    white sugar 1 teaspoon 16.254 4.1992 0.0 0.0
    salt 1/2 teaspoon - - - -
    bay leaf 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition