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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Eastern European >> Hungarian

• Dietary Style

• Preparation Time

  Cooking Time - 90 minutes, Preparation Time - 15 minutes

• Source

  All Recipes

| 1. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble. Reserve 1 tablespoon bacon grease in the skillet. | 2. Season chicken pieces with salt and pepper. Place chicken in the skillet with bacon grease and cook over high heat until chicken is golden brown on all sides, about 10 minutes. Transfer chicken to a plate. | 3. Cook and stir onions in the same skillet until softened, 5 to 10 minutes. Reduce heat to low and stir paprika and caraway seeds into onions; add chicken. Cover skillet and cook for 30 minutes. Add potatoes to chicken mixture, cover skillet, and cook until potatoes are tender and chicken is no longer pink in the center, about 30 more minutes. Transfer chicken and potatoes to a serving dish. | 4. Stir sour cream, parsley, and garlic powder into the same skillet until sauce is smooth and creamy, 3 to 5 minutes. Pour sauce over chicken and potatoes and sprinkle with bacon. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
bacon	3	slices		350.28	1.0752	10.6008	33.3396
chicken	1		cut	-	-	-	-
salt	1	teaspoon		-	-	-	-
black pepper	1	teaspoon	ground	5.773	1.4708	0.239	0.075
onion	2		diced	128.0	29.888	3.52	0.32
paprika	1	tablespoon		19.176	3.6713	0.9615	0.8765
caraway seed	1	teaspoon		6.992999999999999	1.0479	0.4152	0.3064
potato	4		cut	-	-	-	-
cream	1/2	cup	sour	227.7	5.3245	2.806	22.2525
parsley	1/4	cup	chopped	5.4	0.9495	0.4455	0.1185
garlic powder	1	tablespoon		32.107	7.0548	1.6054	0.0708

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.