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Caribbean Chicken Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.188
Energy (kCal)83.337
Carbohydrates (g)18.037
Protein (g)2.6584
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1 skinned washed cut - - - -
    potato 3 peeled quartered - - - -
    onion 1 chopped 60.0 14.01 1.65 0.15
    curry powder 1 tablespoon 20.475 3.5173 0.9003 0.8826
    ginger garlic paste 3/4 tablespoon - - - -
    salt - - - -
    black pepper - - - -
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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