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Orlando Bloom's Pasta Au Pistou

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)102.0197
Energy (kCal)4450.2232
Carbohydrates (g)927.0287
Protein (g)98.8617
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 450 3954.7542 881.5275 81.6465 72.7164
    parsley 1 bunch - - - -
    basil 1 cup 5.52 0.636 0.7559999999999999 0.1536
    garlic clove 4 - - - -
    parmesan cheese 6 tablespoons grated 111.0 12.0 12.0 1.5
    salt 1/2 teaspoon - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    tomato 1 can drained 62.068999999999996 13.7631 3.2384 0.5397
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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