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Jamaican Fudge

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)951.6694
Energy (kCal)11221.92
Carbohydrates (g)507.9741
Protein (g)342.3605
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dark cane sugar 3 1/2 cups - - - -
    butter 125 10687.5 491.0625 333.9375 900.0
    golden syrup 3 tablespoons - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    salt 1/2 teaspoon - - - -
    vanilla essence 2 teaspoons - - - -
    milk 200 g condensed 460.0 11.08 4.58 47.68

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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