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Kev's Bahamian Baked Macaroni

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)160.6568
Energy (kCal)2198.8856
Carbohydrates (g)61.2032
Protein (g)145.518
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    elbow macaroni 1 lb 403.4676 0.0 89.7602 2.2667
    butter 1/2 cup 684.0 31.428 21.372 57.6
    cheddar cheese 2 bags - - - -
    green bell pepper 1/2 diced 403.4676 0.0 89.7602 2.2667
    white onion 1/2 diced 30.0 7.005 0.825 0.075
    egg 4 286.0 1.44 25.12 19.02
    black pepper - - - -
    salt 2 pinches - - - -
    paprika 2 teaspoons 12.972000000000001 2.4835 0.6504 0.5929
    habanero pepper 1 diced 403.4676 0.0 89.7602 2.2667
    milk 12 ounces evaporated 782.446 18.8467 7.7904 81.1022

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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