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Jule Kaka

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)231.1762
Energy (kCal)3840.448
Carbohydrates (g)436.7181
Protein (g)67.1912
  • Cuisine

    European >> Scandinavian >> Swedish

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 2 cups scalded 1104.0 26.592 10.992 114.432
    butter 1 cup melted 1368.0 62.856 42.744 115.2
    salt 2 teaspoons - - - -
    white sugar 1 cup 774.0 199.96 0.0 0.0
    yeast 2 22.2 2.4504 2.8656 0.10800000000000001
    water 1/2 cup 0.0 0.0 0.0 0.0
    purpose flour 8 1/2 cups - - - -
    cardamom 1 tablespoon ground 18.038 3.9713 0.6241 0.3886
    cherry 1/2 cup sliced candied 38.75 9.4395 0.775 0.2325
    citron 1/2 cup chopped candied - - - -
    golden raisin 1 cup 498.3 131.208 5.5935 0.759
    egg white 1 beaten 17.16 0.2409 3.597 0.0561

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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