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Coconut Muffins

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)41.1967
Energy (kCal)3373.4239
Carbohydrates (g)494.6569
Total fats (g)137.2755
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 375 degrees. | 2. Mix the flour, sugar, baking powder, and salt. Set aside. | 3. Mix margaine, eggs, yogurt, coconut extract, and coconut. Add to dry ingredients. | 4. Add chocolate chips, if you like. | 5. Divide batter equally amongst the 12 muffin cups then bake for 18 minutes or until a tested comes out clean. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    baking powder 2 1/2 teaspoons 6.095 3.1855 0.0 0.0
    salt 1/2 teaspoon - - - -
    margarine 1/2 cup melted cooled 811.0319999999999 1.0152 1.0152 90.804
    egg 2 beaten 143.0 0.72 12.56 9.51
    plain yogurt 8 ounces 149.6853 21.9765 5.9874 3.9916
    coconut extract 1/2 teaspoon - - - -
    coconut 3 ounces sweetened grated 301.0716 12.9529 2.8321 28.4827
    chocolate chip 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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