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Chicken Diable

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)87.0586
Energy (kCal)1083.3822
Carbohydrates (g)6.4811
Total fats (g)76.8883
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt butter in shallow baking pan. | 2. Stir in next 4 ingredients. | 3. Roll the chicken pieces in this and bake at 375F degrees for 30 minutes on each side. | 4. Put on platter and sprinkle with paprika. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fryer 1 cut 965.6022 0.5893 83.0962 67.2295
    butter 4 teaspoons 114.0 5.2379999999999995 3.562 9.6
    honey 1/2 cup - - - -
    mustard 1/4 cup prepared 3.78 0.6538 0.4004 0.0588
    salt 1 teaspoon - - - -
    paprika - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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