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Jerk Seasoning

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.5813
Energy (kCal)45.506
Carbohydrates (g)11.1074
Protein (g)0.7937
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    allspice 2 teaspoons 9.994 2.7406 0.2314 0.3302
    black peppercorn 2 teaspoons - - - -
    onion 2 tablespoons dried minced 8.0 1.868 0.22 0.02
    cinnamon 1/2 teaspoon - - - -
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    salt 1/2 teaspoon - - - -
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    thyme 2 teaspoons 1.6159999999999999 0.3912 0.08900000000000001 0.0269

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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