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Swedish Chanterelle Mushroom Pate

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)148.0763
Energy (kCal)1994.1638
Carbohydrates (g)94.7313
Protein (g)74.1944
  • Cuisine

    European >> Scandinavian >> Swedish

  • Dietary Style

  • Preparation Time

    Cooking Time - 70 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    shallot 2 chopped 230.4 53.76 8.0 0.32
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    chanterelle mushroom 1 pound 172.3653 31.1165 6.7585 2.404
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    pork 3/4 pound ground 1279.152 0.0 47.3218 119.3081
    egg white 2 34.32 0.4818 7.194 0.1122
    salt 1 1/2 teaspoons - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    whipping cream 1/2 cup 175.2 1.776 1.3019999999999998 18.546
    ham 10 smoked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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