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Puerto Rican Macaroni Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)49.6846
Energy (kCal)653.279
Carbohydrates (g)15.5422
Protein (g)35.4653
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    elbow macaroni 1 box - - - -
    egg 6 377.52 1.9008 33.1584 25.1064
    onion 1/2 cup 32.0 7.472 0.88 0.08
    green olive 1/2 cup - - - -
    green pepper 1/2 cup 14.9 3.4568 0.6407 0.1267
    mayonnaise 4 tablespoons 216.6 0.0 0.222 24.0
    spam 1 can - - - -
    adobo seasoning 1 teaspoon - - - -
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    salt 1 teaspoon - - - -
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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