RecipeDB

Cooking in progress....

Caribbean Lamb

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66813.1504
Energy (kCal)833671.142
Carbohydrates (g)1812.7219
Protein (g)52603.2479
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turmeric 2 teaspoons 18.72 4.0284 0.5808 0.195
    cumin 2 teaspoons 15.75 1.8581 0.748 0.9353
    fromage frais 227 g 202.03 0.0 44.946000000000005 1.135
    lamb 681 824767.272 0.0 52142.5901 66691.8554
    onion 1 64.0 14.944 1.76 0.16
    beef stock 852 ml 617.1011 67.2459 22.7783 29.1308
    ginger 1 teaspoon 1.6 0.3554 0.0364 0.015
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    allspice 1 teaspoon 4.997 1.3703 0.1157 0.1651
    salt - - - -
    pepper - - - -
    cinnamon 1 teaspoon - - - -
    coriander 1 teaspoon 0.0767 0.0122 0.0071 0.0017
    nutmeg 1 teaspoon 11.55 1.0844 0.1285 0.7988
    mustard powder 1 teaspoon 202.03 0.0 44.946000000000005 1.135
    tomato 198 7961.5592 1720.5814 389.2318 88.4618
    cornflour 1/2 teaspoon 202.03 0.0 44.946000000000005 1.135

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition