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Deep Fried Aloo Parathas (caribbean Potato Pie)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)878.0419
Energy (kCal)8747.9242
Carbohydrates (g)268.9522
Protein (g)21.3762
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    salt 1/4 teaspoon - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    water 1 cup 0.0 0.0 0.0 0.0
    olive oil - - - -
    water 4 cups 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    potato 1 peeled quartered - - - -
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    green onion 1 chopped 19.17 4.0754 0.6887 0.3337
    garlic clove 2 crushed - - - -
    cumin 2 teaspoons ground 15.75 1.8581 0.748 0.9353
    garam masala 1/4 teaspoon - - - -
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    red pepper 1 hot seeded minced - - - -
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    vegetable oil 4 cups 7516.64 0.0 0.0 872.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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