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Mango Creme Brulee

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)111.1285
Energy (kCal)1410.986
Carbohydrates (g)83.3059
Protein (g)24.3102
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg yolk 5 273.7 3.0515 13.481 22.559
    sugar 1/3 cup granulated 106.6 20.0027 3.3367 1.6640000000000001
    salt 1/8 teaspoon - - - -
    vanilla bean 1 halved - - - -
    heavy cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001
    mango 1/2 cup diced firm-ripe 49.5 12.3585 0.6765 0.3135
    turbinado sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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