RecipeDB

Cooking in progress....

Hunt's Caribbean Salsa

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.4789
Energy (kCal)26.4408
Carbohydrates (g)7.0087
Total fats (g)0.1044
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. 1. Combine tomato sauce, bell peppers, pineapple, jalapeno peppers, basil, lime juice and salt in medium bowl; cover. | 2. 2. Refrigerate at least 30 minutes to allow flavors to blend. | 3. 3. Serve with tortilla chips, if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hunt tomato sauce garlic 1 can - - - -
    red bell pepper 1/2 cup chopped - - - -
    pineapple 1/4 cup chopped 20.625 5.412000000000001 0.2228 0.0495
    jalapeno pepper 1/2 seeded chopped 0.8156 0.1828 0.0256 0.0104
    basil 2 tablespoons chopped 1.219 0.1404 0.16699999999999998 0.0339
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    salt 1/4 teaspoon - - - -
    tortilla chip chips - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition