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Festivals (Jamaican Fry Bread)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)487.87
Energy (kCal)4723.32
Carbohydrates (g)102.02
Protein (g)21.10
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 cups unbleached - - - -
    cornmeal 1/4 cup 110.41 23.45 2.47 1.09
    sugar 3 tablespoons 165.18 41.31 0.0 0.0
    baking powder 2 tablespoons 14.62 7.64 0.0 0.0
    salt 1 teaspoon - - - -
    butter 5 tablespoons unsalted chilled 427.5 19.64 13.35 36.0
    milk 3/4 cup evaporated 414.0 9.97 4.12 42.91
    oil 2 cups 3591.6 0.0 1.14 407.86

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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