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Bajan Black Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)345.6141
Energy (kCal)13638.9448
Carbohydrates (g)2433.1496
Protein (g)442.8176
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fruit raisin 5 lbs mixed currants 7779.1184 1861.9989 206.3848 36.2874
    nut 1/4 lb chopped 438.85900000000004 46.2106 6.9741 27.0573
    citrus peel lemon 1/2 lb chopped mixed 201.7338 0.0 44.8801 1.1333
    pineapple jam 1/4 lb 201.7338 0.0 44.8801 1.1333
    brown sugar 2 divided 639.6 120.016 20.02 9.984
    spice 2 tablespoons mixed 31.56 8.6544 0.7308 1.0428
    vanilla essence 1 tablespoon 201.7338 0.0 44.8801 1.1333
    almond essence 1 tablespoon 201.7338 0.0 44.8801 1.1333
    dark rum 1 cup 201.7338 0.0 44.8801 1.1333
    egg 10 715.0 3.6 62.8 47.55
    flour 12 ounces 1245.1097 272.5974 20.2415 4.8308
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    butter 1 lb 2585.5259 118.7981 80.7863 217.7285
    salt 1 teaspoon - - - -
    port wine 1 cup 201.7338 0.0 44.8801 1.1333
    dark rum 1 cup 201.7338 0.0 44.8801 1.1333
    water 1 cup 0.0 0.0 0.0 0.0
    browning sauce 201.7338 0.0 44.8801 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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