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Spritz Orange Crisps

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.5505
Energy (kCal)2697.615
Carbohydrates (g)210.351
Total fats (g)209.79
  • Cuisine

    European >> Scandinavian >> Swedish

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 375 degrees F (190 degrees C). | 2. Cream the shortening. Gradually add the sugar and the orange juice. Cream well. Beat in the egg and the orange rind. | 3. Sift the flour, salt and baking soda. Add the flour mixture to the creamed mixture a little at a time. Fill cookie press and form cookies onto an ungreased cookie sheet. | 4. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shortening 1 cup 1812.2 0.0 0.0 205.0
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    orange juice 1 tablespoon 6.975 1.6119999999999999 0.1085 0.031
    egg 1 71.5 0.36 6.28 4.755
    orange zest 1 teaspoon 1.94 0.5 0.03 0.004
    purpose flour 2 1/2 cups sifted - - - -
    salt 1/4 teaspoon - - - -
    baking soda 1/4 teaspoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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