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Jamaica Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)350.6124
Energy (kCal)5146.5442
Carbohydrates (g)514.4831
Protein (g)29.0183
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white sugar 2 cups 1548.0 399.92 0.0 0.0
    vegetable oil 1 1/2 cups 2818.74 0.0 0.0 327.0
    pecan 1 1/2 cups chopped 429.52 80.49600000000001 8.84 9.048
    purpose flour 3 cups - - - -
    banana 2 -3 ripe peeled chopped 0.0 0.0 0.0 0.0
    egg 3 214.5 1.08 18.84 14.265
    pineapple 1 can crushed 123.6882 32.4558 1.3358 0.2969
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    cinnamon 1 teaspoon - - - -
    salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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