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Belgian Waffles

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)102.1574
Energy (kCal)1701.202
Carbohydrates (g)154.8792
Protein (g)54.2969
  • Cuisine

    European >> Belgian >> Belgian

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 1 ( 11.1 1.2252 1.4328 0.054000000000000006
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    milk 2 3/4 cups 37.21 2.9158 1.9215 1.9947
    butter 3/4 cup melted 1026.0 47.141999999999996 32.058 86.4
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    salt 1 1/2 teaspoons - - - -
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    purpose flour 4 cups - - - -
    egg white 3 51.48 0.7227 10.790999999999999 0.1683

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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