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The Secret to a Trinidad Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.6073
Energy (kCal)257.078
Carbohydrates (g)5.1773
Protein (g)1.3091
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1 - - - -
    lime 1/2 - - - -
    garlic clove 4 crushed minced - - - -
    salt 1 teaspoon - - - -
    scotch bonnet pepper 1/2 teaspoon - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    curry powder 3 -4 tablespoons 0.0 0.0 0.0 0.0
    garam masala 1 tablespoon - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    chive 4 tablespoons 3.6 0.522 0.3924 0.0876
    thyme 4 tablespoons 9.696 2.3472 0.5338 0.1613
    french thyme 4 tablespoons - - - -
    culantro cilantro 1 tablespoon - - - -
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    parsley 1 tablespoon 1.368 0.2405 0.1129 0.03
    pimento pepper 10 seeded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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