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Classic Rum Bundt Cake(Cook's Country)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)143.9094
Energy (kCal)3408.693
Carbohydrates (g)478.956
Protein (g)66.9882
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 3 cups - - - -
    salt 1 teaspoon - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    buttermilk 1/2 cup - - - -
    dark rum 1/4 cup - - - -
    vanilla extract 1 tablespoon 37.44 1.6445 0.0078 0.0078
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    butter 18 tablespoons unsalted 1539.0 70.71300000000001 48.086999999999996 129.6
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    egg 3 214.5 1.08 18.84 14.265

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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