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Caribbean Sweet Potato Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.9903
Energy (kCal)1952.6258
Carbohydrates (g)236.3475
Protein (g)43.9991
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 2 sweet - - - -
    corn 1 can drained 908.3958 184.815 23.4441 11.7967
    red onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    lime juice 1/4 cup squeezed 15.125 5.0941 0.2541 0.0424
    mustard 3 tablespoons prepared 2.835 0.4903 0.3003 0.0441
    brown sugar 3 tablespoons 102.6 26.4843 0.0324 0.0
    garlic clove 1 chopped - - - -
    gingerroot 1/2 teaspoon grated 0.8 0.1777 0.0182 0.0075
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    salt pepper - - - -
    cucumber 1 cup peeled diced 15.6 3.7752 0.6759999999999999 0.1144
    peanut 1/2 cup chopped 413.91 11.7749 18.834 35.9452

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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