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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Caribbean >> Rest Caribbean

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Prepare habanero honey sauce by combining all ingredients except vinegar in a large saucepan. Bring to a boil, then reduce heat and simmer sauce for 1 hour uncovered, until sauce reduces by about half and thickens. Remove sauce from heat, add vinegar, and cover. | 2. Make the mango ranch dipping sauce by combining ingredients in a small bowl. Cover and chill until needed. | 3. In a deep fryer, bring 4-8 cups of oil to 375°F. | 4. Drop in the wings and fry for 8 to 12 minutes or until golden brown. Drain for a few minutes on paper towels. Sprinkle with salt and pepper. | 5. Put wings in a large glass or metal bowl, add 1/2 c of habanero honey sauce and toss until wings are well-coated. Serve with dipping sauce on the side. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
water	1	cup		0.0	0.0	0.0	0.0
tomato paste	1	can		139.4	32.147	7.343999999999999	0.799
worcestershire sauce	1/2	cup		107.25	26.7575	0.0	0.0
honey	1/4	cup		-	-	-	-
molasses	1/4	cup		244.325	62.96	0.0	0.0842
habanero pepper	1		minced	1.25	0.2753	0.0584	0.0138
red pepper flake	1	teaspoon	crushed	-	-	-	-
black pepper	1	teaspoon	ground	5.773	1.4708	0.239	0.075
onion powder	1/2	teaspoon		4.092	0.9494	0.1249	0.0125
chili powder	1/2	teaspoon		3.807	0.6709999999999999	0.1817	0.1928
onion flake	1/2	teaspoon		2.9083	0.6940000000000001	0.0746	0.0038
parsley	1/2	teaspoon	dried	0.225	0.0396	0.0186	0.0049
garlic powder	1/4	teaspoon		2.5653	0.5637	0.1283	0.0057
hickory liquid smoke	1/8	teaspoon		-	-	-	-
white vinegar	1/3	cup		14.28	0.0317	0.0	0.0
	1	bottle		-	-	-	-
mango juice	1/4	cup		-	-	-	-
jalapeno	1/2		minced	0.8156	0.1828	0.0256	0.0104
vegetable oil	4 -8	cups		0.0	0.0	0.0	0.0
chicken wing	10			8663.6246	0.0	794.6948	582.8669
salt				-	-	-	-
pepper				5.773	1.4708	0.239	0.075

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.