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Krumkake I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)48.0535
Energy (kCal)879.815
Carbohydrates (g)104.7964
Protein (g)9.6905
  • Cuisine

    European >> Scandinavian >> Norwegian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 1 71.5 0.36 6.28 4.755
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    heavy whipping cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    purpose flour 1 1/4 cups - - - -
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    salt 1/4 teaspoon - - - -
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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