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Kringla

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)116.0175
Energy (kCal)2371.0
Carbohydrates (g)326.9225
Protein (g)20.31
  • Cuisine

    European >> Scandinavian >> Norwegian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white sugar 1 1/2 cups 1161.0 299.94 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    cream 2 1/2 cups sour 1138.5 26.6225 14.03 111.2625
    purpose flour 4 cups - - - -
    baking soda 2 teaspoons 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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