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Chicharrones De Pollo--Puerto Rican Fried Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.072
Energy (kCal)1209.5405
Carbohydrates (g)262.0335
Protein (g)24.4437
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    frying chicken 1 frying - - - -
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    rum 1/4 cup - - - -
    garlic clove 2 chopped - - - -
    ginger 1 piece nickle-sized chopped - - - -
    bay leaf 1 - - - -
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    salt 1 tablespoon - - - -
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    vegetable oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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