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Alcapurrias

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)104.5241
Energy (kCal)1865.3006
Carbohydrates (g)0.7824
Protein (g)216.1482
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green banana 5 806.9352 0.0 179.5204 4.5333
    taro root 2 lb 806.9352 0.0 179.5204 4.5333
    salt 2 teaspoons - - - -
    sazon goya con culantro y achiote 1 package 806.9352 0.0 179.5204 4.5333
    shortening 1 tablespoon melted 113.152 0.0 0.0 12.8
    hot water 10 cups 0.0 0.0 0.0 0.0
    salt water 10 cups 806.9352 0.0 179.5204 4.5333
    pork 1/2 lb ground ground 852.768 0.0 31.5479 79.5388
    ham 1 ounce 69.4575 0.0 4.9414 5.3496
    recao 2 tablespoons 806.9352 0.0 179.5204 4.5333
    oregano 1/2 teaspoon dried 1.325 0.3446 0.045 0.0214
    olive oil 1/2 teaspoon 19.89 0.0 0.0 2.25
    sazon goya con culantro y achiote 1/2 teaspoon 806.9352 0.0 179.5204 4.5333
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    pimento olive 4 stuffed chopped 806.9352 0.0 179.5204 4.5333
    caper 1/2 teaspoon 0.3297 0.0701 0.0338 0.0123

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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