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Stuffed Peppers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)31.5295
Energy (kCal)958.842
Carbohydrates (g)153.5766
Protein (g)16.3444
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 1 cup 678.95 141.0625 13.949000000000002 5.92
    water 2 cups 0.0 0.0 0.0 0.0
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    beef 1 package ground - - - -
    green bell pepper 4 -8 - - - -
    adobo seasoning 2 tablespoons - - - -
    onion powder 1 tablespoon 23.529 5.4593 0.7183 0.0718
    garlic powder 1 tablespoon 32.107 7.0548 1.6054 0.0708
    seasoning 1 tablespoon blend 0.0 0.0 0.0 0.0
    sazon goya seasoning 1 box - - - -
    parsley flake 3 tablespoons - - - -
    ketchup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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