RecipeDB

Cooking in progress....

RBs Cuban Pork Bowls

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)438.7202
Energy (kCal)3483.8854
Carbohydrates (g)350.4582
Total fats (g)27.3952
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. The Rice. | 2. Bring Water to a boil in a medium covered sauce pan. | 3. Add salt and EVOO. | 4. Add tomato sauce. | 5. Add rice. | 6. Add cumin. | 7. Add black beans. | 8. Stir well and bring back to a boil, cover, reduce heat and simmer for about 30 minutes or until the liquid is absorbed. | 9. The Meat. | 10. Trim any excess fat off the pork. | 11. In a large covered fry pan, heat EVOO and Margarine. Add pork and Fahita spice, brown on medium high heat. | 12. Add Mojo, garlic and water and bring to boil and reduce heat. | 13. Add onion and green pepper on top of pork, cover and simmer about 25 minutes or until meat runs clear. Remove cover and continue to simmer until most all of the liquid is gone, and remove from heat. | 14. To Serve. | 15. Prepare tortilla bowls according to the directions that came with your pans and let cool for 5 minutes. Fill tortilla bowls with rice and bean mixture followed by the Pork mixture, dividing equally. Drizzle more Badia Mojo over the top and serve hot. | 16. Options might include sour cream, lime juice, or? | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white rice 1 cup 675.25 147.9075 13.1905 1.2209999999999999
    water 1 cup 0.0 0.0 0.0 0.0
    extra virgin olive oil 1 tablespoon 1613.8703 0.0 359.0408 9.0667
    salt 1 teaspoon - - - -
    tomato sauce 1 can - - - -
    black bean 1 can Drained 991.8141 181.3769 62.8246 4.1301
    cumin 1 tablespoon 22.5 2.6544 1.0686 1.3362
    pork cutlet 4 boneless Trimmed 1613.8703 0.0 359.0408 9.0667
    extra virgin olive oil 1 tablespoon 1613.8703 0.0 359.0408 9.0667
    margarine 1 tablespoon 101.37899999999999 0.1269 0.1269 11.3505
    onion 1 Sliced separated 60.0 14.01 1.65 0.15
    green pepper 1/2 cup chopped 14.9 3.4568 0.6407 0.1267
    garlic 1 teaspoon Minced 4.172 0.9257 0.1781 0.013999999999999999
    fajita seasoning mix 1 tablespoon 1613.8703 0.0 359.0408 9.0667
    water 1/4 cup 0.0 0.0 0.0 0.0
    mojo criollo badia 1/4 cup 1613.8703 0.0 359.0408 9.0667
    flour tortilla 4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition