RecipeDB

Cooking in progress....

Honduran Hotty Shrimp

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.6189
Energy (kCal)1748.9055
Carbohydrates (g)163.6125
Protein (g)198.0066
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 4 cups 0.0 0.0 0.0 0.0
    tomato 5 110.7 23.9235 5.412000000000001 1.23
    red onion 2 divided - - - -
    garlic 3 teaspoons minced 12.515999999999998 2.7769999999999997 0.5342 0.042
    chipotle pepper 7 ounces canned 176.5167 0.0 39.27 0.9917
    tomato paste 24 ounces 557.918 128.6613 29.3928 3.1978
    salt 1 teaspoon - - - -
    canola oil 2 tablespoons 247.52 0.0 0.0 28.0
    shrimp 2 shelled deveined 643.7348 8.2507 123.3976 9.1574
    garlic salt 1/2 teaspoon 176.5167 0.0 39.27 0.9917

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition