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Chicken Pozole

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)416.9918
Energy (kCal)5303.7513
Carbohydrates (g)269.0821
Protein (g)135.0931
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken thigh 2 lbs boneless skinless cut 3986.4 7.1574 86.7948 400.7238
    onion 1/2 quartered 32.0 7.472 0.88 0.08
    garlic clove 3 - - - -
    salt - - - -
    hominy 4 cans drained rinsed 712.4438 141.1034 14.6447 8.7076
    jalapeno chile 4 - - - -
    tomatillo 8 87.04 15.8848 2.6112 2.7744
    water 1/2 cup 0.0 0.0 0.0 0.0
    garlic clove 2 - - - -
    white onion 1/4 32.0 7.472 0.88 0.08
    chicken broth 3/4 cup 58.59 1.4175 8.3538 1.9656
    salt - - - -
    red cabbage 1/4 sliced 6.8975 1.6398 0.3182 0.0356
    radish 8 chopped 148.48 31.552 6.3104 0.9279999999999999
    scallion 8 sliced 256.0 58.72 14.64 1.52
    oregano 2 tablespoons dried 15.9 4.1352 0.54 0.2568
    lime 2 cut - - - -
    tortilla chip 2 -3 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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