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American Apple Crumb Pie

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)7.8894
Energy (kCal)1343.83
Carbohydrates (g)299.1466
Total fats (g)15.3603
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 425. | 2. In a large bowl, mix sugar flour, nutmeg, cinnamon, and salt. | 3. Stir in apples. | 4. Spoon into an unbaked pie shell. | 5. Dot with butter. | 6. Set aside. | 7. For topping, mix flour, butter, and brown sugar until crumbly. | 8. Sprinkle on top of apples. | 9. Bake for 50 minutes. | 10. Cover topping with aluminum foil during the last 10 minutes of baking. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994
    cinnamon 1/2 teaspoon - - - -
    salt 1 dash - - - -
    tart apple 6 cups peeled sliced - - - -
    pie crust 9 inch unbaked - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    flour 1 cup 144.57 31.6514 2.3502 0.5609
    butter 1/2 cup 171.0 7.857 5.343 14.4
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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