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Irish American Soda Bread

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)111.5607
Energy (kCal)1941.294
Carbohydrates (g)231.183
Total fats (g)81.597
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In large bowl,whisk together flour,baking powder,baking soda, splenda and raisins. | 2. In separate bowl whisk together egg beater,buttermilk and melted butter. | 3. Quickly stir wet ingredients into dry ingred. | 4. Pour batter into greased 9x5" loaf pan. | 5. Bake bread in preheated 375 degree oven 45 minutes to an hour or till cake tester comes out clean. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 3 cups unbleached 1093.68 80.4384 95.2812 52.038000000000004
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    baking soda 1/4 teaspoon 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    splenda sugar substitute 1/2 cup - - - -
    golden raisin 1 cup 498.3 131.208 5.5935 0.759
    egg beater substitute 1/4 cup - - - -
    buttermilk 1 3/4 3/4 soured - - - -
    butter 4 tablespoons melted 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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