Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Central American >> Honduran

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Adjust oven rack to middle position and heat oven to 500 degrees. | 2. Meanwhile, toast garlic cloves in small skillet over medium heat, shaking pan occasionally, until fragrant and color of cloves deepens slightly, about 8 minutes (see illustration at right). | 3. When cool enough to handle, skin and mince cloves (you should have about 3 tablespoons). | 4. Using dinner fork, mash garlic, butter, cheese, and salt in small bowl until thoroughly combined. | 5. Spread cut sides of loaf evenly with butter mixture; season to taste with pepper. | 6. Transfer loaf halves, buttered side up, onto rimmed baking sheet; bake, reversing position of baking sheet in oven from front to back halfway through baking time, until surface of bread is golden brown and toasted, 5 to 10 minutes. | 7. Cut each half into 2-inch slices; serve immediately. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
garlic	9 -10	cloves		0.0	0.0	0.0	0.0
butter	6	tablespoons	unsalted softened	610.884	0.0511	0.7242	69.1057
parmesan cheese	2	tablespoons	grated	37.0	4.0	4.0	0.5
salt	1/2	teaspoon		-	-	-	-
high italian bread	1	loaf	football-shaped	-	-	-	-
black pepper			ground	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.