RecipeDB

Cooking in progress....

Mutligrain Straun

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12.4635
Energy (kCal)802.275
Carbohydrates (g)155.3718
Protein (g)30.7707
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wheat flour 7 tablespoons 714.0 151.137 27.741 5.25
    grain rice 1 1/3 cups cooked uncooked mixed - - - -
    salt 1/2 teaspoon - - - -
    buttermilk 3/4 cup - - - -
    wheat flour 1 3/4 cups 714.0 151.137 27.741 5.25
    yeast 1/4 teaspoon 2.775 0.3063 0.3582 0.0135
    water 3/4 cup 0.0 0.0 0.0 0.0
    wheat flour 7 tablespoons 714.0 151.137 27.741 5.25
    salt 1/2 teaspoon - - - -
    yeast 2 1/4 teaspoons 2.775 0.3063 0.3582 0.0135
    honey 3 tablespoons - - - -
    butter 1 tablespoon melted 85.5 3.9285 2.6715 7.2
    wheat flour 1 cup 714.0 151.137 27.741 5.25

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition