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American Turkey Turnovers

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)188.6196
Energy (kCal)3065.0582
Carbohydrates (g)303.6197
Protein (g)38.9354
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    celery 1/2 cup chopped 8.08 1.4999 0.3484 0.0859
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    cream chicken soup 1 can condensed 274.5 21.838 7.2589999999999995 17.5985
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    poultry seasoning 3 -5 dashes - - - -
    chicken 3 cups cooked chopped - - - -
    white flour 2 cups 1156.56 253.2108 18.802 4.4872
    curry powder 1 tablespoon 20.475 3.5173 0.9003 0.8826
    salt 1 teaspoon - - - -
    vegetable shortening 2/3 cup 1230.0 0.0 0.0 136.6667
    ice water 1/3 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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