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Guatemalan Challah

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)132.8077
Energy (kCal)3739.7075
Carbohydrates (g)559.436
Protein (g)89.4197
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread flour 3 3/4 cups 1854.6375 372.6229 61.5472 8.5282
    water 3/4 cup 0.0 0.0 0.0 0.0
    yeast 2 1/4 1/4 24.975 2.7567 3.2238 0.1215
    egg 3 214.5 1.08 18.84 14.265
    vegetable oil 1/2 cup 939.58 0.0 0.0 109.0
    salt 1 1/2 1/2 - - - -
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    cardamom 1 teaspoon ground 6.22 1.3694 0.2152 0.134
    raisin 1 cup 498.3 131.208 5.5935 0.759
    poppy seed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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