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Chimol (Salvadoran Radish Salsa)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.6088
Energy (kCal)85.93
Carbohydrates (g)19.6102
Protein (g)3.2571
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    radish 1 cup chopped 18.56 3.944 0.7888 0.11599999999999999
    tomato 1 cup chopped 26.82 5.7961 1.3112 0.298
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    red onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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