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Canelazo - Spiced Cinnamon Rum Drink

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.2329
Energy (kCal)884.6178
Carbohydrates (g)159.4109
Total fats (g)0.5316
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Bring the water, sugar, lime juice, salt, cinnamon sticks and cloves to a boil. Simmer for 5 to 10 minutes. | 2. Remove from the heat, and stir in the orange juice. Add the aguardiente or rum (to taste). | 3. Reheat, without boiling. (If it boils, the alcohol will boil away). Strain and serve hot. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 3 cups 0.0 0.0 0.0 0.0
    brown sugar 2/3 cup 557.3333 143.8653 0.17600000000000002 0.0
    dark brown sugar 2/3 cup - - - -
    lime juice 1 3.7812 1.2735 0.0635 0.0106
    salt 1 pinch - - - -
    clove 1 teaspoon 5.754 1.3761 0.1254 0.273
    cinnamon 4 -6 - - - -
    orange juice 1/2 cup 55.8 12.895999999999999 0.868 0.248
    rum 4 ounces 261.9493 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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